Organizational Goals
1. To promote sustainable food security through improved crop production, infrastructure rehabilitation, improved markets and market chain linking.
2. To promote sanitation and health among Somali communities through provision of relevant infrastructure and communication initiatives
3. To promote gender main streaming activities within our areas of operation including gender equality and mitigating gender based violence (GBV).
4. To support the needy and underserved communities in targeted areas through provision of a minimum package of basic services
5.To rehabilitate and develop local productive assets including but not limited to water points, shallows and dams in order to improve access to clean and safe water in the region.